Experience a rare glimpse into bourbon history with the BOURBONTOWN CLUB 1989, a meticulously aged 10-year Kentucky Straight Bourbon. Its charcoal-filtered elegance delivers a remarkably smooth yet complex palate of dried fruits, warm spices, and a subtly smoky finish. This is a true connoisseur's dram, embodying the rich heritage of Kentucky bourbon.

Tasting Notes

Nose: A captivating and complex nose immediately reveals notes of dried apricot, fig, and dark cherry, interwoven with echoes of toasted pecans and a delicate hint of old leather. Underneath, there's a subtle but persistent waft of caramelized sugar and a touch of vanilla bean, underscored by a faint whisper of charcoal smoke, suggesting its filtration. A gentle floral aroma, like dried potpourri, emerges with time in the glass.

Palate: The palate arrives with a silky, medium-bodied texture that belies its 86 proof. Initial sweetness of maple and brown sugar gives way to a vibrant burst of spiced orange peel and nutmeg. Mid-palate, layers of dark chocolate, roasted coffee beans, and a whisper of tobacco leaf unfold. The charcoal filtration seems to have polished the rough edges, presenting a remarkably clean and refined profile without sacrificing depth. A subtle minerality peeks through, adding another dimension.

Finish: The finish is long, elegant, and remarkably clean. It initially presents with a lingering warmth of baking spices – cinnamon and a touch of allspice – before transitioning to a beautiful, dry oak presence. The charcoal influence reappears as a gentle, almost dusty sweetness, leaving behind notes of sweet tea and a whisper of dark fruit that slowly fades, inviting another sip.

About the Distillery

The OLD BOURBONTOWN DISTILLERY, while perhaps lesser-known in modern times, was a notable producer of traditional Kentucky Straight Bourbon, particularly celebrated for its commitment to classic aging methods. Their 1989 release, a product of a specific vintage, exemplifies a dedication to quality before the massive bourbon boom, representing a more traditional era of production.