Unearth a piece of Wild Turkey history with the 1855 RESERVE 1996, a barrel-proof marvel showcasing the distillery's exceptional aging capabilities. This non-age-stated expression from 1996 delivers a profound depth of flavor, marrying rich sweetness with robust spice and a legendary Wild Turkey character. Experience the untamed spirit of a bygone era, bottled directly from the barrel.

Tasting Notes

Nose: Initial notes burst forth with rich, deep caramel and aged oak, followed by hints of dried dark fruits like fig and prune. A subtle baking spice complex emerges, showcasing cinnamon, nutmeg, and a whisper of clove. Underlying these are characteristic Wild Turkey notes of toasted nuts, leather, and a faint earthiness, suggesting significant time in well-seasoned barrels.

Palate: The entry is robust and full-bodied, coating the palate immediately with a wave of sweet vanilla bean and dark chocolate. Further sips reveal layers of candied orange peel, butterscotch, and a pleasant rye spice that dances on the tongue, offering black pepper and a touch of mint. The barrel proof nature is evident, providing a warming sensation without being overpowering, allowing the complex interplay of sweet and savory notes to shine. Hints of tobacco and roasted coffee bean develop mid-palate, adding depth.

Finish: Long, lingering, and exceptionally smooth. The warmth persists, slowly fading to reveal enduring notes of charred oak, dark caramel, and a residual sweetness. A harmonious balance of vanilla, spice, and a pleasant dryness coats the mouth, inviting another sip. The slight tannic grip from the barrel is present but never bitter, cementing a truly distinguished and mature profile.

About the Distillery

Wild Turkey Distillery, nestled in Lawrenceburg, Kentucky, boasts a storied history dating back to 1869 (though the 'Wild Turkey' name originated in 1940). Renowned for its high-rye mash bill, strong proof points, and commitment to traditional distilling methods, Wild Turkey has consistently produced bold and flavorful bourbons, overseen for decades by legendary Master Distillers Jimmy and Eddie Russell.