The spirit of the American West is bottled in High West 7000', a masterfully blended bourbon reflecting the high altitudes of its origin. This harmonious concoction delivers layers of sweet and spice, a testament to High West's artistry in whiskey curation and blending.

Tasting Notes

Nose: A captivating aroma of baked apple and vanilla bean, interwoven with hints of dried apricot, caramel, and a subtle undercurrent of toasted oak. There's a delicate floral note, like honeysuckle, and a whisper of cinnamon and nutmeg spice.

Palate: The palate opens with a rich and creamy texture, immediately delivering sweet notes of maple syrup, butterscotch, and dark honey. This is balanced by a pleasant peppery rye spice, complemented by cooked fruit (pear and peach), and a nutty characteristic reminiscent of roasted pecans. A light citrus zest brightens the mid-palate, leading into a developing toasted grain and leather complexity.

Finish: A medium-long and warming finish. The spice notes linger gently, evolving into a pleasant dryness with impressions of tobacco leaf and charred oak. Lingering sweetness of vanilla and a faint whisper of dark chocolate provide a satisfying conclusion.