Benrinnes Distillery (Bottled by WM Cadenhead)
Cadenhead's Benrinnes 12-year 2000 - 118.4 Proof
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Experience the rare and remarkable Cadenhead's Benrinnes 2000, a 12-year-old Cask Strength Speyside Single Malt matured entirely in a Bourbon Hogshead. This exquisite spirit masterfully blends vibrant fruit, rich vanilla, and classic Benrinnes depth in a limited release of just 294 bottles. A true connoisseur's dram, it offers an unparalleled journey of flavor and character.
Tasting Notes
Nose: A captivating and complex bouquet immediately announces itself. Initial bursts of sweet vanilla and creamy caramel, classic bourbon hogshead influence, are intertwined with ripe orchard fruits – baked apples, sun-kissed pears, and a hint of apricot preserves. Underlying notes of toasted oak, a touch of golden honey, and a subtle floral whisper of heather emerge, showcasing its Speyside single malt heritage.
Palate: The palate arrives with a robust and oily texture, delivering on the promise of the nose with remarkable intensity. The 118.4 proof is beautifully integrated, presenting a warm spice immediately – white pepper and a whisper of ginger. Sweetness builds with vanilla custard, butterscotch, and a delicate maltiness that speaks to its Benrinnes character. The bourbon cask influence delivers layers of dried banana chips and a nutty almond quality, balanced by bright citrus zest and a touch of dark chocolate near the back palate.
Finish: A long, evolving, and exceptionally satisfying finish. It lingers with comforting warmth, leaving a trail of sweet oak, baking spices (cinnamon and nutmeg), and a persistent malty sweetness. A delicate, almost ethereal smoke, a signature of Benrinnes' richer profile, surfaces subtly alongside a final echo of dried fruit and leather. The high proof delivers a pleasant, enduring tingle.
About the Distillery
Benrinnes Distillery, established in 1826 near Aberlour in Speyside, Scotland, is known for its distinctive and traditionally robust single malt whisky. It employs a unique partial triple distillation process, contributing to a heavier, more complex spirit often sought after by blenders but equally revered as a standalone single malt. While much of its output goes into blends like Johnnie Walker, independent bottlings like this Cadenhead's release offer a rare glimpse into the distillery's pure, unadulterated character.