The rich legacy of Virginia distilling shines through every pour of this small batch bourbon. Crafted with care using a copper still and triple distillation process, it delivers a remarkably smooth and nuanced profile. This fine spirit, a testament to Virginian craftsmanship, promises a sophisticated drinking experience.

Tasting Notes

Nose: A welcoming bouquet of sweet corn and vanilla immediately greets the nose, underpinned by a delicate hint of baking spice – cinnamon and nutmeg. Subtle notes of caramel and toasted oak emerge, alongside a faint whisper of dried fruit, perhaps apricot or fig, adding complexity to its inviting aroma.

Palate: The palate opens smoothly, showcasing a harmonious balance of sweet and savory. Rich caramel and butterscotch notes lead, quickly joined by a pleasant warmth of peppery spice and roasted nuts. The triple distillation is evident in its refined texture, offering a medium-bodied mouthfeel that delivers flavors of dark cherry, faint tobacco, and a touch of leather, culminating in a satisfying, well-integrated experience.

Finish: A medium-long finish that is both elegant and persistent. Sweet oak and vanilla linger, gradually fading into a subtle sweetness of dried fruit and a soft, lingering spice that warms the throat without harshness. A gentle, lingering char and a whisper of dark chocolate provide a clean, refined conclusion.