The year 1939 marked the creation of a truly exceptional whisky for a royal occasion, and this expression carries that legacy forward with a unique twist. Crown Royal MARQUIS, a blended Canadian whisky, achieves a rich and silky character through a discerning finish in Caribbean rum casks, imparting a harmonious balance of sweet tropical notes and classic Canadian smoothness. This release brings a touch of historical innovation to your glass, showcasing Crown Royal's blending mastery.

Tasting Notes

Nose: A captivating interplay of sweet caramel and vanilla, characteristic of Canadian whiskies, beautifully enhanced by the tropical influence of rum casks. Notes of brown sugar, toasted coconut, and a hint of dried pineapple emerge, intertwined with gentle baking spices like cinnamon and nutmeg.

Palate: A remarkably smooth and silky entry, living up to its label promise. The palate is a delightful dance of sweetness, beginning with candied fruit (think apricot and ripe banana) and butterscotch. The rum cask finish introduces a pleasant warmth with hints of molasses, dark fruit (raisin, fig), and a subtle, almost creamy, vanilla. Despite the sweetness, there's a delicate underlying spice that keeps it from being cloying.

Finish: Medium-long and satisfying, with lingering notes of sweet oak, spiced rum, and a gentle echo of tropical fruit. The silkiness persists, leaving a clean yet flavorful impression.