Crafted in 2013, The Barreled Boulevardier represents High West's adventurous spirit, marrying straight bourbon whiskey with fine sweet vermouth and bitter liqueur. This expertly pre-batched cocktail offers a deeply nuanced and perfectly balanced drinking experience, ready to be enjoyed with ease.

Tasting Notes

Nose: A sophisticated medley of dried dark fruits—raisins and figs—intertwined with orange peel zest, sweet vanilla, and a subtle undercurrent of herbaceous bitterness. Hints of toasted oak and a whisper of baking spice (clove, cinnamon) emerge, hinting at the bourbon's character.

Palate: The initial sip delivers a silky texture, immediately showcasing a harmonious balance of sweet and bitter. Rich caramel and vanilla from the bourbon lay the foundation, swiftly followed by candied orange peel, cherry, and plum notes from the vermouth. The bitter liqueur contributes a complex layer of gentian and cinchona, creating a pleasing counterpoint that prevents cloying sweetness. A touch of rye spice (pepper, mint) from the bourbon cuts through, adding dimension.

Finish: Medium to long and delightfully complex. The bitterness gently lingers, interwoven with fading notes of dark chocolate, maraschino cherry, and a dry, oaky warmth. A final wisp of orange peel and a subtle herbal echo complete the sophisticated experience.