High West Bourye
2011 High West Bourye - 92 Proof
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Comprising a unique blend of straight rye and straight bourbon whiskies, Bourye offers a truly distinctive flavor profile that embodies the best of both worlds. Its unwavering commitment to traditional methods, including being non-chill filtered, ensures every sip delivers a robust and authentic experience. This is a complex sipper, perfect for discerning palates seeking depth and character in their whiskey.
Tasting Notes
Nose: A captivating symphony of sweet caramel, vanilla bean, and baking spices like cinnamon and nutmeg greet the nose. Underlying notes of dried dark fruits—raisins and figs—are present, alongside a delicate hint of old leather and seasoned oak, showcasing its blended complexity.
Palate: The palate is immediately rich and full-bodied, delivering a balanced sweetness of honey and butterscotch, quickly followed by a warm spice push of black pepper and clove. A beautiful interplay of rye spice—mint and dill—emerges, intertwining with the deeper, more traditional bourbon notes of dark chocolate, toasted nuts, and a touch of ripe cherry. The 'not chill filtered' aspect contributes to a luxurious, velvety mouthfeel.
Finish: The finish is long, warm, and exceptionally satisfying. Sweet oak and vanilla linger, gradually fading into a pleasant dryness with continued notes of peppery rye, a whisper of dark fruit, and a persistent, gentle wave of cinnamon spice. It leaves a delicate, memorable warmth on the palate.