Thirteen years of patient maturation have culminated in this exceptional Kentucky Straight Bourbon. Selected by the venerable Jimmy and Eddie Russell, this limited-edition, travel-exclusive expression offers a profound depth of flavor, a testament to Wild Turkey's enduring legacy of quality and craftsmanship.

Tasting Notes

Nose: A sophisticated and inviting bouquet opens with classic Wild Turkey notes of rich caramel and toasted vanilla, beautifully layered with mature oak. Hints of dried orange peel, baking spices like cinnamon and nutmeg, and a subtle underlying leather emerge, showcasing its extended maturation. A faint nuttiness, perhaps roasted pecans, adds further complexity.

Palate: The palate is remarkably smooth and surprisingly robust for its proof, delivering a velvety texture. Sweet caramel and butterscotch greet the tongue, quickly followed by a delightful interplay of dark fruit – dried cherries and plums – and a persistent wave of seasoned oak. Vanilla bean and a gentle spice-forward warmth, including black pepper and allspice, evolve gracefully. There's a subtle chewiness, a testament to its age, and a whisper of toffee.

Finish: The finish is long, elegant, and exceptionally well-balanced. The sweetness gracefully fades into a warm, lingering oak dryness, intertwined with notes of dark chocolate, a hint of pipe tobacco, and a final flourish of savory spice. The warmth is pleasant and enduring, without any harshness, leaving a memorable impression of aged complexity.

About the Distillery

Wild Turkey Distillery, nestled in Lawrenceburg, Kentucky, boasts a rich heritage of producing classic bourbons for over 100 years. Renowned for its commitment to traditional distilling methods, including high corn-mash bills and lower entry proofs into the barrel, Wild Turkey is a cornerstone of American whiskey, guided by legendary master distillers Jimmy and Eddie Russell.