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Laphroaig 10 Years Cask Strength 2014 - 116 Proof

Laphroaig

Laphroaig 10 Years Cask Strength 2014 - 116 Proof

$300.00
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116

Proof

750

Size

10

Aged

2014

Year

Experience the untamed spirit of Islay with Laphroaig 10 Year Old Cask Strength Batch 006, a powerful and exquisitely crafted single malt. Bottled at a robust 116 proof, this expression delivers an unadulterated symphony of intense peat smoke, maritime brine, and rich sweetness that defines the Laphroaig legacy. A truly unforgettable dram for the discerning whisky enthusiast.

Tasting Notes

Nose: Intensely phenolic smoke immediately greets the nose, reminiscent of a crackling bonfire by the sea, intertwined with medicinal iodine, seaweed, and a hint of antiseptic. Underlying notes of vanilla sweetness, bruised orchard fruits, and a faint brine provide balance to the robust peat. Hints of dark chocolate and espresso emerge with aeration.

Palate: A powerful and visceral delivery that immediately coats the palate with thick, oily smoke. The peat character is immense, showcasing both tarry and earthy notes, alongside a distinct maritime salinity. Sweetness emerges swiftly, with notes of burnt caramel, vanilla bean, and a touch of ripe pear. A spicy warmth develops, with black pepper and ginger, leading to a complex interplay of sweet, smoky, and savory elements. The high proof is undeniably present but remarkably integrated, adding to the intensity rather than overwhelming the experience.

Finish: Extraordinarily long and persistent, the finish is dominated by lingering peat smoke that slowly dissipates, leaving behind an exquisite blend of maritime salinity, medicinal notes, and a comforting warmth. A subtle sweetness of dried fruit and a touch of charred oak emerge in the very long tail, inviting contemplation and another sip.

About the Distillery

Laphroaig, established in 1815, is one of the most iconic distilleries on Scotland's remote Isle of Islay. Known globally for its distinctively peaty and medicinal single malt whiskies, Laphroaig continues to adhere to traditional production methods, including malting some of its own barley and using Islay's peaty water sources. Their whiskies are often described as 'love it or hate it,' but for peat lovers, Laphroaig is an essential experience.

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