Kentucky Dry Kentucky Blended Whiskey 1985

Unearth a piece of Kentucky's whiskey history with this rare 1985 Kentucky Dry. Expertly blended for a uniquely smooth and crisp profile, this expression offers a sophisticated, drier take on traditional bourbon. Experience the nuanced complexity of a long-aged whiskey with a refined, elegant finish.

Tasting Notes

Nose: Given its age and 'blended whiskey' designation from 1985, expect a surprisingly vibrant nose. Hints of dried orchard fruits like apricot and apple mingle with deeper notes of polished oak and faint leather. A delicate floral sweetness, perhaps a touch of honeysuckle or aged potpourri, might emerge, along with a whisper of vanilla and a very subtle spice, likely cinnamon or nutmeg, indicating well-integrated wood influence. The 'Dry' aspect might manifest as a less robust, more ethereal sweetness on the nose.

Palate: The palate, despite the 'smooth & dry' label, should still carry a foundation of classic bourbon characteristics, albeit in a more restrained manner. Initial impressions would likely be a delicate sweetness – perhaps caramel or honey, quickly followed by a drying sensation on the mid-palate, true to its name. Expect a development of gentle oak, a nutty quality (almond or walnut), and a whisper of baking spices. The 'smooth' suggests a soft mouthfeel, avoiding any harsh alcohol bite, even if the proof is unknown, hinting at good barrel integration over its long slumber. Fruity notes would lean towards dried figs or dates rather than fresh fruit.

Finish: The finish is anticipated to be medium-long and elegant. The 'dry' characteristic should be most prominent here, leaving the palate clean and refreshed, rather than cloying. Lingering notes of aged oak and subtle dark spice (clove, allspice) would slowly fade, perhaps with a faint echo of that initial fruit sweetness and a pleasant, warming sensation that avoids heat. The smoothness would carry through, ensuring a gentle departure.

About the Distillery

Kentucky Custom Distillery, bottling this 'Kentucky Dry' in 1985, likely operated as a bottler and blender, sourcing spirits from various distilleries across Kentucky. While their own distillation capabilities are not explicitly stated for this particular product, their role would have been crucial in selecting and blending barrels to achieve the 'smooth & dry' profile they intended to market.