Discover a taste of bourbon history with the Henry McKenna Sour Mash Straight Bourbon Whiskey from 1987. This 'Kentucky's Finest Table Whiskey' offers a smooth, nuanced experience, reflecting traditional craftsmanship from an era gone by. A true collector's gem, perfect for savoring a piece of vintage Kentucky bourbon heritage.

Tasting Notes

Nose: A delicate and inviting aroma, starting with soft caramel and vanilla, reminiscent of old-fashioned butterscotch. Subtle hints of dried apricot and a whisper of toasted oak emerge, balanced by a faint floral note, possibly honeysuckle. A touch of baking spice, like nutmeg, develops with further air exposure.

Palate: A surprisingly complex and refined palate for its proof. The initial taste is sweet and smooth, with a gentle wave of creamy vanilla and butterscotch. Mid-palate, notes of dried fruit (raisin, fig) and a mild nutty character, perhaps almond, appear. A very light touch of cinnamon and allspice adds warmth without overt heat. The mouthfeel is soft and approachable, not robust but satisfying.

Finish: A clean, relatively short to medium finish that is wonderfully persistent in its gentleness. Sweet oak notes linger, alongside a faint echo of caramel and a whisper of white pepper, leaving a pleasant, warming sensation on the tongue. There's no harshness or bitterness, just a soft, slightly dry fade.

About the Distillery

The Henry McKenna Distillery, established in 1855 in Lawrenceburg, Kentucky, has a rich heritage in American whiskey production. Known for its 'table whiskey' – a term signifying a high-quality, everyday-drinkable bourbon – the distillery focused on crafting spirits rooted in traditional methods. Although the brand has seen various incarnations and ownership changes over the decades, its legacy is built on a commitment to consistent, approachable Kentucky straight bourbon.