Experience a taste of history with Anderson Club Old Style Sour Mash, a rare 15-year-old Kentucky Straight Bourbon. Distilled in 1999 and charcoal filtered, this expression delivers unparalleled smoothness and a rich tapestry of classic bourbon flavors. Each sip embodies a legacy of craftsmanship, refined over decades for the discerning palate.

Tasting Notes

Nose: A sophisticated and inviting aroma immediately greets the senses, boasting deep caramel and vanilla notes inherent to well-aged bourbon. Underlying layers of dried fruit, particularly fig and apricot, mingle with hints of toasted oak, baking spice (cinnamon, nutmeg), and a subtle earthiness. The 'Old Style Sour Mash' character lends a faint, pleasant yeasty bread note, adding complexity without being overwhelming. The charcoal filtering seems to round off any sharper edges, presenting a remarkably smooth and integrated bouquet.

Palate: The palate confirms the nose's promise of elegance and depth. A medium-bodied mouthfeel delivers a rich tapestry of flavors, starting with a sweet wave of brown sugar, butterscotch, and dark chocolate. The 15 years in oak are evident in the well-integrated spice profile – black pepper, allspice, and a whisper of clove – which provides a lovely counterpoint to the sweetness. Orchard fruits like baked apple and a touch of orange peel emerge, leading into a pleasant nutty character, perhaps roasted almond. The 86 proof allows for a gentle warmth that expands rather than burns, showcasing the smooth 'Charcoal Filtered' refinement.

Finish: The finish is long, graceful, and remarkably clean, a testament to its age and charcoal filtering. Sweet oak tannins linger, accompanied by fading notes of vanilla and burnt caramel. A gentle spice warmth persists, evolving into a sweet, almost minty freshness at the very end. There's a subtle chewiness that encourages another sip, leaving behind a pleasant memory of dried fruit and well-aged wood. The 'Genuine Old Style Bourbon' character shines through, leaving a classically satisfying conclusion.

About the Distillery

Anderson Club Distilling Company, though its specific modern-day status can be elusive, proudly claims a heritage dating back to 1788 with its 'Same Famous Formula'. This commitment to 'Old Style Sour Mash' and traditional methods, including charcoal filtering, suggests a distillery deeply rooted in Kentucky's bourbon legacy, prioritizing time-honored techniques for a refined product rather than modern mass production.