Alberta Springs Canadian Whisky 1979 with box
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Proof:
80
Distillery:
Alberta Springs
Aged For:
0
Year:
1979
Size:
750
Experience a taste of Canadian whisky history with this rare 1979 Alberta Springs, a truly elegant and smooth sipping whisky. Expertly charcoal mellowed, its mature palate offers a symphony of fruit, subtle spice, and refined oak, testament to its heritage. A connoisseur's delight, perfect for savoring.
Tasting Notes
Nose: A sophisticated and inviting bouquet, showcasing dried apricots and white raisins upfront, intertwined with a delicate floral essence reminiscent of honeysuckle. Underlying notes of old leather, polished oak, and a whisper of spearmint emerge, hinting at its age. A surprising faint earthiness, like damp forest floor after a spring rain, adds complexity.
Palate: The entry is remarkably smooth and soft, characteristic of Canadian whisky, yet with a surprising depth. Orchard fruits, especially ripe pear and green apple, lead the charge, quickly followed by a gentle buttery caramel and subtle vanilla. The rye influence is present as a soft white pepper and faint baking spice (cinnamon, nutmeg), but never sharp. The charcoal mellowing is evident in the silken texture and lack of any harsh edges. A touch of nutty sweetness, like marzipan, develops mid-palate.
Finish: Medium-long and incredibly graceful. The sweetness slowly fades, replaced by a lingering dry oak, a whisper of cedar, and a gentle spicy warmth that stays on the tongue without heat. The floral and fruity notes make a final, delicate appearance before a clean, slightly tannic close. The 'Sipping Whisky' designation is well-earned here, as it encourages slow contemplation.
About the Distillery
Alberta Springs, while the name suggests a direct distillery, more likely refers to a brand that sourced and bottled Canadian rye whisky, common practice in the Canadian whisky industry. Canadian distilleries, particularly in the mid-20th century, were known for producing a variety of whiskies for different bottlers. This particular expression from 1979 would have been produced under the stringent regulations for Canadian whisky, ensuring quality and adherence to traditional methods, including charcoal mellowing for smoothness.