Nelson's Green Brier artfully crafts this expression, meticulously finishing their bourbon in Oloroso Sherry casks. The result is a harmonious blend of rich dried fruit, decadent caramel, and warm spices, presenting a bourbon of exceptional depth and character ideal for nuanced sipping.

Tasting Notes

Nose: A captivating and complex bouquet immediately greets the senses, with dominant notes of dried dark fruits – fig, raisin, and prune – intermingling with sweet Sherry wine. Underlying layers of toasted nuts, caramel, vanilla bean, and a hint of baking spice like cinnamon and clove emerge, testament to the ex-bourbon aging. A subtle oak presence rounds out the aroma.

Palate: The palate is rich and velvety, delivering on the promise of the nose with a luxurious burst of dark fruit sweetness. Red grape, cherry compote, and a distinctive Oloroso Sherry influence shine through, balanced by classic bourbon characteristics of butterscotch, toffee, and brown sugar. A gentle spice of nutmeg and black pepper provides a pleasing counterpoint, and the moderate proof allows for an approachable yet flavorful experience. The mouthfeel is substantial and coating, showcasing the quality of the finish.

Finish: A lingering and satisfying finish that beautifully integrates the bourbon and Sherry elements. Notes of dried fruit persist, evolving into a pleasant warmth of oak, leather, and a whisper of dark chocolate. Hints of almond and hazelnut emerge as the sweetness gently fades, leaving a refined and memorable impression.