Crafted for the discerning rye enthusiast, High West Double Rye! delivers an invigorating experience. This expertly blended straight rye whiskey offers a remarkable balance of bold spice, sweet undertones, and aromatic complexity, perfect for sipping neat or in a classic cocktail.

Tasting Notes

Nose: A vibrant and complex bouquet immediately jumps from the glass. Initial notes of spicy rye bread and black pepper are beautifully intertwined with sweeter aromas of caramel, vanilla bean, and a hint of dark fruit like dried cherry. Underlying layers of fresh mint, dill, and a subtle herbaceousness provide depth and intrigue, with a touch of new leather.

Palate: The palate delivers on the promise of the nose, offering an assertive yet balanced delivery of spice and sweetness. A burst of fresh rye grain and powerful baking spices – think cinnamon, nutmeg, and clove – are tempered by rich brown sugar, toasted oak, and a creamy vanilla essence. A pleasant citrus zest and a whisper of aniseed add complexity to the mid-palate, feeling full-bodied and chewy.

Finish: A long and satisfying finish. The spice notes gently recede, leaving a warm glow of cinnamon and black pepper. Caramel and vanilla linger, joined by a persistent hint of fresh mint and a dry, tannic grip from the oak that invites another sip. The overall impression is clean, spicy, and remarkably smooth for its proof.