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Evan Williams Single Barrel 1986 (pre-fire) - 86.6 Proof

Evan Williams

Evan Williams Single Barrel 1986 (pre-fire) - 86.6 Proof

$500.00
VINTAGE
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86.6

Proof

750

Size

10

Aged

1986

Year

Experience a sip of history with the Evan Williams Single Barrel Vintage 1986. This exceptional bourbon, put into oak in the autumn of 1986, offers a profound journey through time with its sophisticated interplay of deep fruit, rich spice, and elegant oak. A true collector's item and a testament to masterful aging, delivering a 'Special Moment' in every glass.

Tasting Notes

Nose: A sophisticated and inviting bouquet of caramelized brown sugar, dried dark fruits like figs and raisins, intertwined with baking spices – cinnamon, nutmeg, and a hint of clove. Underlying notes of aged oak, worn leather, and a very subtle earthy tobacco character emerge, hinting at the whiskey's maturation. A touch of nutty sweetness, perhaps roasted pecans, rounds out the aroma.

Palate: The entry is remarkably smooth for its age, showcasing a rich and complex flavor tapestry. Sweet waves of vanilla bean and toffee lead, quickly followed by a robust development of spicy oak and a distinct tannin grip. Dark cherry and plum notes mingle with a pronounced peppery kick, balanced by a creamy mouthfeel. Hints of bitter chocolate and a lingering warmth of roasted nuts provide depth. Despite the lower proof, there's a surprising intensity and full-bodied presence.

Finish: Long, satisfying, and elegantly dry. The spice and oak persist, slowly fading into a sweet and contemplative afterglow of vanilla, dark fruit, and a pleasant char. A gentle warmth radiates, leaving behind a subtle reminder of the bourbon's long slumber. The tannins leave a clean, slightly drying sensation, inviting another sip.

About the Distillery

Evan Williams, named after Kentucky's first commercial distiller, has a rich heritage dating back to 1783. Owned by Heaven Hill, one of the largest family-owned and operated distilled spirits companies in the world, the brand is renowned for producing high-quality, accessible bourbons that uphold traditional Kentucky distilling methods.

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