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Elijah Craig - Elijah Craig 12-year 2001 (Pre-fire) - 94 Proof - Bottle Front

Elijah Craig

Elijah Craig - Elijah Craig 12-year 2001 (Pre-fire) - 94 Proof

$425.00
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94

Proof

750

Size

12

Aged

2001

Year

Experience a true piece of bourbon history with the Elijah Craig Kentucky Straight Bourbon Whiskey 2001. Aged for 12 years and bottled at a robust 94 proof, this expression offers an unparalleled depth of flavor born from a bygone era of bourbon production. A must-have for collectors and connoisseurs alike, it promises a complex and rewarding tasting journey.

Tasting Notes

Nose: A sophisticated and inviting bouquet, opening with classic bourbon notes of rich caramel, vanilla bean, and toasted oak. Beneath these, hints of dried dark fruits like cherry and fig emerge, intertwined with a delicate spice suggesting cinnamon and nutmeg. A subtle undertone of leather and old books speaks to its age and maturity.

Palate: The palate delivers on the promise of the nose with a wonderfully balanced and complex character. Sweet caramel and butterscotch greet the tongue, quickly followed by a wave of baking spices – cinnamon, allspice, and a whisper of clove. The robust oak influence is present but beautifully integrated, providing structure without being overpowering. Notes of dark chocolate, roasted nuts, and a touch of ripe plum add depth, while the 94 proof ensures a substantial, yet remarkably smooth, mouthfeel.

Finish: Long, warm, and exceptionally satisfying. The spice notes linger, particularly a pleasant dryness of oak and a sweet, peppery kick. Traces of dark fruit and vanilla resurface, fading gracefully into a lingering embrace of leather and a hint of pipe tobacco. It's a finish that invites contemplation and another sip.

About the Distillery

Elijah Craig, a cornerstone of Heaven Hill Distillery, is named after Reverend Elijah Craig, often credited with being the first to age whiskey in charred oak barrels. The brand holds a revered status among bourbon enthusiasts for its commitment to traditional distilling methods and its consistent production of high-quality, age-stated bourbons.

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